Best in SF? Doesn't say much for SF.
A couple of friends told me to check this place out. On my second bite of the thin crust, the cheese slid off in a sheet. So, the mostly flavorless sauce didn't even add any adhesiveness. So, i tried the thick crust. It was fluffy, like a cake, only no sugar. Actually, it was like someone vaguely tomator flavored glue and some cheese on top of a kitchen sponge and heated that. It looked...